CocoaMo chocolates© online boutique will be open shortly for pre-orders of the Winter collection.

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Specialities include: bespoke commissions for Michelin restaurants and boutique hotels.

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Should you wish to discuss commissioning Melanie Neil to provide chocolates for your hotel or restaurant, please use the contact form with the heading:

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Hotel/Restaurant chocolate commission 

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Please also use the contact form for all enquiries & bookings regarding:

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EVENTS - corporate & private

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MEDIA/MAGAZINE INTERVIEWS

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FOOD EXHIBITION/ SHOWS 

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Thank You

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